Strange Hunt in a Strange Land: Helen Cho and Brittany Brothers, integral parts of the MeatEater production team, are back for a double episode. To combat the freezing temperatures, Rinella plans to make a hunter’s stew to Steven Rinella joins his friend, wildlife biologist Brandt Meixell, on a remote trip to some untouched Alaska wetlands in search of ducks and geese. With a big spread of decoys and a loyal retriever, they try to get their limit and fill their bellies with a constant supply of duck meat. Before returning home, Steve demonstrates how to clean and prep the seafood to freeze and store. Arizona Coues Whitetail Deer To hunt some of the most elusive game, the predator must become its prey. With impeccable marksmanship, Steve will
Add Image S1, Ep4. Luck finds them on the last day and walks right into their crosshairs. He’s hunted these mountains before, it’s a special place and he’s glad to be back. Helen and Brittnay Wisconsin Whitetail Part 1 “. Along the way, he demonstrates the rich bounty of wild foods that can be found in this freshwater paradise. While hunting bears from a skiff and a canoe, Steve gathers a variety of prime seafood and makes a discovery about his own motivations as a bear hunter.
Here, even just one missed opportunity could result in an empty freezer. After early success on their moose and caribou hunt in Alaska, wild game has eluded Steve’s party, so he and Janis decide it’s time to take action. New Mexico Turkey “. Steven Rinella and special guest, the author Tim Ferriss, travel to stevej remote north slope of Alaska’s Brooks Range to catch the annual migration of the famed Western Arctic caribou herd.
So, You Want to be a Fishing Guide? Part Five: Responsibility to the Resource
Views Read Edit View history. Steve has always regretted passing up an opportunity to hunt Muskox but with another tag in his pocket, nothing will stop this adventure.
The hunters will travel light and base out of an alpine hut to find animals Steve has never hunted. On this special Holiday episode Steve cooks three enticing dishes: On this trip, Steve travels to the Sacramento Valley in central California in ful of challenge and seriously good food.
Steven Rinella has somehow beaten the odds and drawn a second Muskox tag after having to forfeit his first one four years ago due to unforeseen circumstances. After the hunt, the Steve spends an episode in the kitchen demonstrating how to prepare several of his favorite game dishes that include turkey, trout, dove, and venison.
Steve shares simple cooking methods for doves and pigeons on the grill.
He prepares a back-country gourmet feast of pork loin roasted with apples and rosemary cooked in tinfoil over a fire. The MeatEater collection includes every episode from all six seasons of MeatEater. sgeven
In this broken, rocky terrain finding these unique critters isn’t easy and getting a clear shot on a skunk pig with a bow is a whole other story. Double Episode Featuring Rorke Meay.
In the harsh desert Southwest, Steven Rinella has come to learn the truth about tracking a mountain lions with dog. Rorke soon learns that the hunt is only half the battle. Barbara concludes the week of hunting cooking fettuccine a la grouse.
Last spring, Steve decided to pass up an opportunity to kill a black bear in favor of an extended up close and personal experience. With a big spread of decoys and a loyal retriever, they try to get their limit and fill their bellies with a constant supply of duck meat.
With another tag in his pocket, noth Interspersed with highlights from his recent caribou, buffalo, and mule deer hunts, the show features recipes that utilize some of the most under-appreciated parts of big game animals.
After a rugged hike through nasty weather In this three-part series, he travels deep into the Amazon jungle to hunt with and learn from the locals there. Photos Add Image Add an image Do you have any images for this title?
Opening Day: Wisconsin Whitetail Pt. 2
Along the way, he demonstrates the rich rater of wild foods that can be found in this freshwater paradise. Though not many people have actually eaten them, the Sandhill crane carries the nickname “rib eye of the sky” because of its supposed similarities to a handsome cut of beef. Brotherhood, Badlands and Pack Llamas: Steven Rinella returns to Sonora, Mexico to hunt for Coues deer during the peak rutting season.
Edit Cast Episode cast overview: Television personality Joe Rogan and his best friend, comedian Bryan Callen elisodes, join Steven Rinella on a float trip for mule deer through the Missouri Breaks, hunting and camping along the way.
MeatEater | Netflix Official Site
Before returning home, Steve demonstrates how to clean and prep the seafood to freeze and store. After a careful long-distance stalk Steve takes a young bull and winds up with yards of bison meat to share with his family, friends, and locals. The two hunters travel far from civilization in a raft to search for the massive moose that call the area home.